EVENING MENU

NIBBLES

Gordal Olives* £5.0

Crispy Whitebait, tartare sauce £6.0

Frickles, remoulade £6.0

Honey Glazed Baby Chorizo*, dipping bread £9.5

Garlic Bread Pizzette* (add cheese £1) £9.0

S&C Fritto Misto, scampi, squid, fish goujons, whitebait,lemon aioli, tartare £18.0

Charcuterie & Cheese Plate,  Serrano ham, chorizo, salami, a brie, a blue, and a cheddar £19.0

STARTERS

Sticky Pheasant, harrisa, honey, sesame and peanuts £9.0

Duck Liver Parfait, red onion marmalade, fig £8.5

Crispy Salt & Pepper Squid*, lemon aioli £11.0

Salt & Pepper Ribs*, waldorf slaw £11.0

Prawn Cocktail*, marie rose sauce, bloody Mary salt £10.5

Tomatoes, Beetroot, Feta & Broad Beans, parsley & mint dressing  £7.0

Halloumi Fritters*, salsa dip £6.5

Soup of the Day* £6.5

 

MAINS

Low & Slow Ox Cheek Bourguignon, mash, roasted carrot & parsnip £21.0

Pan Roast Hake, pappardelle, curried cauliflower purée, mussels £19.0

Corn Fed Chicken, bacon polenta cake, sweetcorn puree £18.0

24hr Duck Ragu*, rigatoni, parmesan £18.0

Cod Loin, lentil dahl, pak choi £17.0

Buttermilk Fried Chicken Burger*, bacon, remoulade, fries £16.0

Bhaji Burger, raita, fries £15.5

Gnocchi*, pumpkin puree, roast courgettes £15.0

Outdoor Reared Easingwold Pork Sausages*, champ mash, gravy £14.0

S&C Beef Burger*, chuck mince, seeded brioche, bacon, Monterey Jack, fries £17.0

Chicken, Ham & Yorkshire White Wine Pie, creamy mash, gravy  £18.0

Beer Battered Haddock & Chips*, minted mushy peas, tartare sauce  £16.5

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STEAKS AND CHOPS

Denby Dale Barnsley Chop 10oz, mint & cucumber riata, fries £25.0 

Wild Venison Steak 7oz, triple cooked chips £29.0

Posh Steak Frites, 6oz Sirloin, rocket & parmesan £20.0

West Moor Outdoor Reared Pork Chop 10oz, waldorf slaw, fries £23.0

28 Day Dry Aged Aberdeen Ribeye 8oz, fries £27.0

 

SALADS

Crispy Chilli Beef*,  chilli, carrot & coriander, onions, toasted nuts, sweet chilli dressing £17.5

Moroccan Salad, sweet potato, chickpeas, spiced yoghurt, feta, pine nuts, pomegranate £14.0

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PIZZAS

Thin, crisp sourdough base with San Marzano tomato sauce

Margherita*, mozzarella, pesto £11.0

Mushroom & Ham* £14.0

Chilli Beef Pizza, sweet chilli & tomato sauce, toasted nuts, chilli & cucumber £18.0

Goats Cheese, mozzarella & hot honey £13.0

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SIDES: All £5.0

Skinny Fries

Triple Cooked Chips

Rocket & Parmesan

Peppercorn Sauce

Veal Jus

Seasonal Greens

House Salad 

Roasted Carrot & Parsnips Waldorf Slaw 

Lentil Dahl

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DESSERTS

Apple & Cinnamon CrumBel, crunchy oat topping, custard** £9.0

Chocolate Orange Tart, double cream £8.0

Lemon Tart, clotted cream & honeycomb ice cream £7.0

Espresso Crème Brulee* £6.5

Chocolate Fudge Brownie*, white chocolate & raspberry ice cream  £8.0

Sticky Toffee Pudding*, butterscotch sauce, vanilla ice cream £7.5

Belgian Waffle, butterscotch sauce, salted caramel ice cream £7.5

Vanilla Pannacotta, granola £7.0

Ice Cream & Sorbet* Choose 3 scoops from 7 flavours £6.5

Trio of Mini Puddings to Share, Brûlée, Brownie or Sticky Toffee £13.0

Mini Pudding & Coffee, Brûlée, Brownie or Sticky Toffee & a Hot Drink £8.5

Espresso Affogato, with a shot of Amaretto, Baileys, Pedro X £8.5

Espresso Martini, vodka, espresso, kahlua £10.0

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Not all ingredients are listed on our full menu and we cannot guarantee the total absence of allergens. Please ask your server for detailed allergen information.

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Please note - We add a discretionary 10% Service Charge to all bills.
All Service Charges and Gratuities go to our team.

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*We have indicated the smaller sized dishes suitable for children, and others that are available in smaller portions. Please ask the team.

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**£1.00 per portion donated to “The Being Bel Trust” which supports Bel Young, who broke her neck in 2010, aged 8 years old and is paralysed from the neck down. The “Being Bel Trust” was set up to raise funds to pay for the specialised equipment and treatment vital to Bel’s well-being and future